Exhibition review | digital hot spring period, presented for you

Catering digital heating solution

On March 30, the 32nd Shanghai HOTELEX exhibition came to a successful end. At the exhibition, the Mantru.E and all-electric kitchen received a large number of audience's attention, and the customers who asked questions and negotiated cooperation were overwhelmed.

Cook delicious, is a famous chef

With the production of "conquer" the heart of the all-electric kitchen equipment

• The first day of the exhibition was full of customers

The exhibition brought together many well-known and powerful enterprises in the hotel supplies and catering industries, and the audience exceeded 100,000 on the first day. Mantru.E scene ushered in merchants from all over the world, to the audience buyers introduce product advantages while listening to market demand, actively grasp business opportunities, seek cooperation.

• The response to the digital heat was overwhelming

At present, catering operations are generally faced with high store rent, expensive labor, high cost of ingredients, low gross profit problems, digital, intelligent, customized catering equipment solutions are the key to improve the efficiency of catering operations.

"Building block combination" Mingdang catering equipment, customized according to different outlets, the ultimate space utilization, to help you save more costs and improve production efficiency.

• Smart iot refresh upgrade

Mantru.E has been committed to the in-depth research and development in the field of full electric kitchen for more than ten years, and has become the most complete and intelligent brand of full electric kitchen cooking equipment products in the industry. For Peking University, Zhejiang University, Sun Yat-sen University, Shenzhen University and many other university cafeterias completed all electrical kitchen renovation.

Mantru.E and all-electric smart canteen program aims to provide more intelligent and efficient catering service solutions for canteen users.

• Excellent production comes from good equipment

Worried that the all-electric cooking equipment is "undercooked" and "not tasty"? Mantru.E and all-electric kitchen equipment has the patented technology of "open flame simulation". Meet the needs of frying, frying, roasting, steaming, boiling, stir-frying and other types of cooking, the production is guaranteed, color, aroma and taste is not a word!

steamed

cook

bake

Fried

Fried

The presentation area of the most popular equipment in the field was transformed into a delicious kitchen, and the stew was delicious, the rice was bouncing, the skewers were juicy, and the eggs were crispy.

Intelligent Electric Cooking Machine

"Kiln" three-dimensional heating, cooking trilogy

Low temperature wake up rice: full water absorption, not raw

Hot boiling: the rice grains are full and not lumpy

High temperature braising: Rice fragrant, not burnt edge

Universal Steam Oven

Multi-function menu Settings, efficient and convenient production

Flexible shelf design: double capacity and higher yield

Triple insulated glass door: prevent heat loss, energy saving and environmental protection

Micro Pressure Intelligent Steam Cabinet

Independent steam chamber control, diverse production without odor

103°C micro-pressure steam heating, faster production, more economical

Smart menu Settings, to adapt to a variety of SKUs standardized meal

Catering digital heating solution

More full electric kitchen equipment, there is always one for you!

Mantru.E has successfully provided digital heating solutions for many chain catering brands such as township chicken, rice Bibimbap, Fat Uncle pot paste, Xibei oat noodle Village, and Boat fish dumplings. Accumulated 4000+ catering product customization experience.

The all-electric kitchen equipment recognized and trusted by many enterprises and institutions canteens and star-rated hotels is looking forward to working with you to foresee the future of all-electric smart kitchens!