12 Trays Induction Rice Steamer

Performace:

· Micro pressure heating technology: Produce 103 ℃ steam, steaming fast (3 mins in steaming and 5mins full of the cabinet), steaming food efficiency greatly improved.

· Temperature setting: 50-120 degree, 75 degree warming function.

· Time Setting: 0-24 hours.

· Quick Steam System: Precise control of water level to fasten steaming and enhance efficiency of cooking.

Body

· Material: Thickened stainless steel.

· Water tank: Open water tank design, easy check and clean. It is equipped with scale inhibitor devices to inhibit scale generation.

· Integral molding cabinet design: can Lock the steam in and the thermal efficiency is better.

· Structure protection: Dimensional structure design to protect from water, cooking fumes and insect.

Interior

· 40mm thick insulation layer: good insulation performance, reduce heat loss, improve thermal efficiency.

· Built-in independent contactless induction device in each layer to control temperature, power and steam accurately.

· Protection systems: Protection against dry burning and overflow; CKC water shortage protection system to avoid equipment failure caused by water shortage in the water tank.