We have many kitchen electric products such as induction woks, hobs, grills, fryers, countertop, steamers, pasta cookers etc. which are all eco friendly and energy efficient. OEM/ODM and customization are available.
Invested by New Energy Shenzhen Institute and related industrial funds, we get strong technical background and pay high attention to R&D since 2008. The number of engineers are even more than factory workers as the production lines are highly auto-mated.
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11 professional labs were set up in the company to test components and products, which is unique in Chinese commercial kitchen equipment industry. We have many kitchen electric products such as induction woks, hobs, grills, fryers, countertop, steamers, pasta cookers etc.
Up to now, our customers come from all over different industries such as universities, hospitals, governments, militaries, hotels, resorts, restaurants and so on.Mantru.E looks forward to cooperate with worldwide partners to build a green, comfortable and high efficient kitchen industry.
Star hotel executive chef evaluation: a stir-frying experience comparable to that of an open fire. Open flame simulation technology has been highly recognized by more than 300 executive chefs of Marriott Group in China.
Hilton
Star hotel executive chef evaluation: a stir-frying experience comparable to that of an open fire. Open flame simulation technology has been highly recognized by more than 300 executive chefs of Marriott Group in China.
IHG
Star hotel executive chef evaluation: a stir-frying experience comparable to that of an open fire. Open flame simulation technology has been highly recognized by more than 300 executive chefs of Marriott Group in China.
Cookware spacing on a commercial induction range should be planned around the real operating footprint of pots, pans, and woks—not simply the number of marked cooking zones.
